Undoubtedly, jam is one of the most popular food products for breakfast and afternoon snacks, and its consumption is common worldwide. Making jam is one of the oldest methods for preserving fruits and vegetables, allowing them to be enjoyed even out of season.

By cooking and offering a variety of flavorful jams, made from fresh and natural fruits sourced from the finest orchards and farms in Khorasan Razavi province, customers can access high-quality, fresh, and diverse jams throughout the year.

The jams produced by Shifteh Aray-e Shargh Holding are manufactured using the best equipment and modern machinery, under standardized and high-quality conditions. These pasteurized products are free from any preservatives and artificial colorants, offering a traditional and homemade taste.

These jams are produced in varieties such as carrot, sour cherry, quince, and fig, under three brands: Shifteh, Shahdin, and Sweety.